After local outcry, a Harvard-owned vineyard project faces environmental review

“California farmer Brenton Kelly still remembers how the Cuyama Valley used to be.  The valley, located in California’s Central Coast region, has long been home to an abundance of wildlife.

Historically, the land has been used for cattle pastures, and featured “beautiful rolling grassy hill” and an “amazing wildflower show,” according to Kelly.  These days, however, the land has been taken over by large commercial farms and vineyards, Kelly said. … ”

Read more from the Harvard Crimson here:  After local outcry, a Harvard-owned vineyard project faces environmental review